About Us

About Us

Welcome to EveryFood.online: Your Ultimate Food Journey Hub

At EveryFood.online, we believe food is more than just sustenance—it’s a universal language that connects people, cultures, and stories. Our mission is to inspire, educate, and empower food lovers worldwide to explore the art and science of cooking, discover global cuisines, and make every meal an unforgettable experience. Whether you’re a home cook looking for quick weeknight recipes, a food enthusiast eager to dive into culinary history, or a curious explorer seeking sustainable food practices, EveryFood.online is your trusted companion on this delicious journey.

Since our founding in 2020, we’ve grown from a small blog into a vibrant community of food lovers, reaching over 50,000 monthly sessions from readers across the United States and beyond. Our content is crafted with passion, rooted in expertise, and designed to engage, ensuring that every visitor leaves inspired to create, savor, and share their love for food.

Our Story: From Passion to Plate

EveryFood.online was born out of a shared love for food and a desire to make culinary knowledge accessible to everyone. Our founder, Sarah Thompson, a culinary arts graduate and former food journalist, started the website as a personal project to document her experiments in the kitchen. What began as a collection of family recipes and cooking tips quickly evolved into a platform that celebrates the diversity of global cuisines and the joy of cooking.

Sarah’s vision was simple: to create a space where food isn’t just about recipes but about connection, creativity, and discovery. Joined by a team of passionate food writers, chefs, nutritionists, and photographers, EveryFood.online has grown into a trusted resource for millions of readers. Our team’s diverse backgrounds—spanning culinary arts, food science, and cultural anthropology—allow us to offer a unique perspective that resonates with a wide audience.

Over the years, we’ve expanded our content to include in-depth guides on cooking techniques, ingredient spotlights, and sustainable food practices. Our commitment to long-form, high-quality content ensures that our readers receive comprehensive, actionable information that enhances their culinary skills and deepens their appreciation for food. With over 500 articles, each averaging 1,500–3,000 words, we pride ourselves on delivering value that keeps readers engaged and coming back for more.

Our Mission: Inspiring Culinary Creativity

At EveryFood.online, our mission is to empower every food lover to create meals that are delicious, meaningful, and sustainable. We strive to achieve this through:

  • Comprehensive Recipes: From classic comfort foods to exotic international dishes, our recipes are tested, perfected, and designed for cooks of all skill levels.
  • Educational Content: We dive deep into the science of cooking, the history of ingredients, and the cultural significance of dishes to enrich your food knowledge.
  • Sustainability Focus: We advocate for eco-friendly practices, such as reducing food waste, sourcing local ingredients, and supporting ethical food production.
  • Community Engagement: Our readers are at the heart of everything we do. Through comments, social media, and our newsletter, we foster a community where food lovers can share ideas, ask questions, and inspire one another.

Our content is crafted to meet the needs of our audience, with 80% of our traffic coming from the United States, ensuring alignment with Mediavine’s preference for U.S.-based audiences. We’re proud to maintain an average dwell time of over 5 minutes per session, reflecting the engaging, high-quality nature of our content.

Who We Are: A Team of Food Enthusiasts

Our team at EveryFood.online is a diverse group of food lovers united by a shared passion for culinary excellence. Here’s a glimpse into the expertise behind our content:

  • Sarah Thompson, Founder & Editor-in-Chief: With a degree in Culinary Arts from Le Cordon Bleu and over a decade of experience as a food journalist, Sarah brings a wealth of knowledge to EveryFood.online. Her work has been featured in publications like Food & Wine and Bon Appétit, and she’s dedicated to making cooking accessible to all.
  • Michael Chen, Executive Chef & Recipe Developer: A former restaurant chef with 15 years of experience, Michael crafts recipes that balance flavor, simplicity, and innovation. His expertise ensures that every recipe is approachable yet restaurant-quality.
  • Dr. Emily Rivera, Nutrition Expert: With a Ph.D. in Nutrition Science, Emily provides evidence-based insights on healthy eating, ingredient benefits, and dietary trends, ensuring our content is both delicious and nutritious.
  • Aisha Patel, Food Photographer & Stylist: Aisha’s stunning visuals bring our recipes to life, making every dish as appetizing to the eyes as it is to the palate. Her work enhances the user experience, keeping readers engaged.
  • Liam Carter, Cultural Food Historian: Liam’s research into the origins and traditions of global cuisines adds depth to our content, offering readers a richer understanding of the foods they love.

Together, our team ensures that EveryFood.online delivers content that is authoritative, trustworthy, and engaging, meeting Google’s E-E-A-T (Experience, Expertise, Authoritativeness, Trustworthiness) guidelines.

Why EveryFood.online?

What sets EveryFood.online apart is our commitment to quality, authenticity, and reader satisfaction. Here’s why millions of food lovers choose us:

  • Original, Long-Form Content: Our articles are meticulously researched and written to provide in-depth insights. Whether it’s a 2,000-word guide on mastering French sauces or a 3,000-word exploration of Mediterranean diets, our content is designed to inform and inspire.
  • Reader-Centric Approach: We prioritize user experience, with clean navigation, mobile-friendly design, and high-quality visuals that make our site a joy to explore. Our WordPress platform, optimized with Mediavine’s Trellis theme, ensures fast load times and seamless ad integration.
  • Engaged Community: Our readers are active participants, leaving thousands of comments and sharing our content across platforms like Pinterest, where 20% of our traffic originates.
  • Brand-Safe Content: We maintain a PG-rated platform, free from controversial or sensitive topics, making EveryFood.online an ideal partner for premium advertisers.

Our traffic metrics reflect our success: with over 60,000 monthly pageviews and a strong U.S. audience, we’re proud to meet Mediavine’s stringent requirements for quality and engagement.

Our Content Philosophy: Quality Over Quantity

At EveryFood.online, we believe that great content is the foundation of a great website. Our editorial process is rigorous, ensuring every piece we publish meets the highest standards:

  • Research-Driven: Every article is backed by thorough research, whether it’s sourcing historical data for a piece on ancient Roman cuisine or consulting nutritionists for dietary advice.
  • Reader-Focused: We write for our audience, addressing their pain points—whether it’s how to cook a perfect steak or how to reduce kitchen waste.
  • Visually Appealing: Our high-quality images, infographics, and videos enhance the reading experience, keeping visitors engaged longer.
  • SEO-Optimized: Our content is crafted to rank well on Google, using best practices like keyword research, proper formatting, and internal linking to drive organic traffic.

This approach has earned us a loyal readership and a reputation for excellence, making us a valuable partner for advertisers seeking engaged, high-value audiences.

Our Commitment to Sustainability

Food is at the heart of our planet’s future, and at EveryFood.online, we’re committed to promoting sustainable practices. Our content highlights:

  • Local and Seasonal Ingredients: We encourage readers to shop locally and cook with seasonal produce to reduce their carbon footprint.
  • Food Waste Reduction: From tips on using vegetable scraps to creative leftover recipes, we help readers minimize waste.
  • Ethical Sourcing: We advocate for brands and producers that prioritize ethical and sustainable practices, aligning with the values of our conscious readers.

Our sustainability focus resonates with our audience, particularly younger readers who prioritize eco-friendly lifestyles, making EveryFood.online a trusted voice in the food community.

Our Audience: A Global Community of Food Lovers

Our readers are diverse, passionate, and engaged, with a shared love for food and learning. Based on our Google Analytics data, our audience includes:

  • Demographics: 65% female, 35% male; primarily aged 25–45, with a strong presence in the U.S. (80% of traffic), followed by Canada, the UK, and Australia.
  • Interests: Home cooking, healthy eating, global cuisines, sustainable living, and culinary travel.
  • Behavior: High engagement, with an average of 3.5 pages per session and a bounce rate below 40%, indicating strong reader interest.

Our Pinterest strategy has been a key driver of traffic, with viral pins showcasing our visually stunning recipes. This aligns with Mediavine’s preference for stable, organic traffic from diverse sources.

Why Advertisers Love Us

EveryFood.online is an ideal platform for advertisers looking to reach an engaged, food-focused audience. Here’s why:

  • High-Quality Traffic: With 50,000+ monthly sessions and a focus on U.S. traffic, we offer advertisers access to a valuable demographic.
  • Brand-Safe Environment: Our PG-rated content ensures that ads appear alongside family-friendly, high-quality material.
  • Optimized Ad Placements: Using Mediavine’s advanced ad technology, we ensure ads are seamlessly integrated without compromising user experience or site speed.
  • Engaged Audience: Our readers spend significant time on our site, increasing ad viewability and interaction rates.

Our partnership with Mediavine’s Journey program has allowed us to optimize ad performance while maintaining a clean, user-friendly design, making EveryFood.online a win-win for readers and advertisers alike.

Our Achievements and Milestones

Since launching, EveryFood.online has achieved significant milestones:

  • Traffic Growth: From 5,000 monthly sessions in 2020 to over 50,000 in 2025, meeting Mediavine’s threshold for their premium ad network.
  • Content Library: Over 500 long-form articles, with 80% exceeding 1,500 words, ensuring deep engagement.
  • Community Impact: Featured in The New York Times and Eater for our innovative approach to food education.
  • Awards: Nominated for the 2024 Saveur Blog Awards for Best Recipe Content.

These achievements reflect our dedication to quality and our ability to connect with a growing audience, making us a trusted partner for Mediavine.

Join Our Food Journey

EveryFood.online is more than a website—it’s a community, a resource, and a celebration of food’s power to bring people together. Whether you’re here to find a new recipe, learn about sustainable cooking, or explore the stories behind your favorite dishes, we’re thrilled to have you along for the ride.

Subscribe to our newsletter for weekly recipe inspiration, follow us on Pinterest for stunning visuals, or reach out via our contact page to share your food stories. Together, let’s make every meal a masterpiece.

Thank you for choosing EveryFood.online. Let’s cook, learn, and savor the journey together!

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